Monday, February 2, 2009

How to make Egg-in-a-hole

Egg-in-a-hole is an easy way to start your day! Its happy, healthy, and hearty.... ok so lets get started:

Things you need:

1 large egg
salt and pepper
a slice of bread (wheat or white or sourdough)
1 tsp butter for cooking
(to make the hole- you will need a shotglass or small round cookie cutter)

Prepare: with your round cookie cutter or glass, cut out a hole in the middle of the bread

Start off with a 10-inch frying pan and place on stove - medium heat
place butter on frying pan until it melts
as soon as the butter is melted, place the piece of bread on pan (leave on pan for 30 seconds)

As soon as the pan is hot enough, break egg open into the center of the bread and cook for 2-3 minutes. Flip the bread over with egg intact, and cook for another 2-3 minutes depending on how well cooked you like your eggs.

Season with salt and pepper and serve!

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